Filipino | Meat Cooking Expert

PORK AFRITADA

I just want to share my version of cooking PORK...

This is a delicious, mouthwatering, simple dish, very much loved and a favourite in the Philippines, that involves chicken pieces traditionally braised in soy sauce, garlic, vinegar and bay leaves. INGREDIENTS: 2 chicken drumsticks 2 chicken thighs 4 cloves of garlic, crushed to let the flavour ooze (I love garlic!) 1 cup vinegar...

Chicken Adobo Cooking Lesson

Here is how you make the Filipino Dish: Chicken Adobo!!!!!! Ingredients: Chicken Equal parts Soy Sauce and Vinegar Pepper Bay Leaves Garlic Onions —- I also added: sugar, chicken stock, garlic...